• Tarragon: Ward Off Dragons and Soothe Your Tummy with This Herb

    Just because something is good for you doesn’t mean that it won’t be tasty. Various foods can be seasoned with fresh herbs to enhance their flavor and make them taste even better. Tarragon is one such herb, adding taste as well as health benefits to your cooking. It’s often used in dishes that feature eggs, chicken or fish because it tastes similar to licorice.


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